The Improvisational Chef Has Breakfast
Jun. 29th, 2007 08:08 amI can't remember who I mentioned this to, so I'll post it for anyone to grab --
my breakfast smoothie recipe:
nonfat Greek yogurt (3/4 cup) (I use Fage 'total 0%')
1 small ripe banana
a splash (or two) of orange juice
several ice cubes
blend at high speed in a blender or food processor.
I've also made it with strawberries -- slightly sweeter, and a prettier color -- and have some kiwis I plan to try this week. You can use regular yogurt, but I really like the tartness and texture of Greek yogurt with the fruit.
For someone like me, who doesn't get enough fruit in her diet (veggies, yes, but not fruit) this is a really perfect meal. And if you dress it up with a splash of champagne and a garnish, it's great for a brunch!
my breakfast smoothie recipe:
nonfat Greek yogurt (3/4 cup) (I use Fage 'total 0%')
1 small ripe banana
a splash (or two) of orange juice
several ice cubes
blend at high speed in a blender or food processor.
I've also made it with strawberries -- slightly sweeter, and a prettier color -- and have some kiwis I plan to try this week. You can use regular yogurt, but I really like the tartness and texture of Greek yogurt with the fruit.
For someone like me, who doesn't get enough fruit in her diet (veggies, yes, but not fruit) this is a really perfect meal. And if you dress it up with a splash of champagne and a garnish, it's great for a brunch!
no subject
Date: 2007-06-29 02:50 pm (UTC)I like it too. Have some in my fridge right now.
no subject
Date: 2007-06-29 03:19 pm (UTC)no subject
Date: 2007-06-30 12:21 am (UTC)A scoop of nonfat frozen vanilla yoghurt or low-fat low-sugar vanilla ice cream
a banana
a handful of either frozen strawberries, raspberries or blueberries
some peach nectar
peaches, frozen or fresh or pulped or whatever's available that's peaches.
Into the smoothie machine.
Foofy drink with perfect calcium and vitC in it, plus antioxidants if I use the blueberries.
Mmmmm. Smoothie.